Happy Holidays from LUMA

The LUMA 2020 Holiday Recipe Collection

We hope this festive season will bring joy and delight to you, your team and all of your loved ones!

As a special gift from us to you, we invite you to enjoy LUMA’s 2020 Holiday Recipe Collection. In this collection, you’ll find an assortment of delicious recipes, shared by members of the LUMA team from around the world.

We wish you a merry and bright holiday full of love, hope and cheer for the new year!

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MAIN DISH
Chris Pacione’s Grandma’s Sunday Gravy

A delicious and heartwarming recipe from LUMA’s CEO.

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Denise Belling’s Prawn Cocktail

A light and flavorful way to begin your meal.

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Deisiane Bresolin’s Mushrooms with Creamy Polenta

This is a warming and comforting side dish that’s also vegan and gluten-free.

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Chris Elkin’s Spring Rolls

A fun, go-to starter for the holidays, or any day!

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Terri Burch’s Southern Collard Greens and Cornbread

You’ll find family tradition that’s full of flavor in this side dish.

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Photo Sketches of recipe cards for Mulled Spiced Red Wine and Chilli Mojito along with sketches of tools for both cooking and human-centered design.
Sketches of recipe cards for Mulled Spiced Red Wine and Chilli Mojito along with sketches of tools for both cooking and human-centered design.
Terri Burch’s Grandma’s
Mulled Spiced Red Wine

Fill your home with the lovely scents of mulling spices as you enjoy this warm, wintery wine.

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Denise Belling’s Chilli Mojito

Spice up your holidays! This fun cocktail can also be a mocktail.

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DESSERT
Amélie De Spot’s
Belgian Chocolate Cake

Easy and indulgent. What could be better? This dessert is simple and filled with love – and chocolate!

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